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Monday, March 16 • 2:10pm - 2:40pm
Culinary Camp Year One! A new Camp next to our Traditonal Camp.

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As part of the FJC's Competitive Edge program, we opened a Culinary Camp last summer. Come hear about what we learned in our first summer and the nine months that have passed since!
Speakers
avatar for Adam Weinstein

Adam Weinstein

Executive Director, Berksshire Hills Culinary Camp
Adam joined Berkshire Hills Eisenberg Camp in 2012 after seven years as the Executive Director of the American Camp Association, New York and New Jersey; the accrediting body for camps. Adam grew up in not for profit values based camping and is excited to be leading a vibrant values... Read More →

Monday March 16, 2020 2:10pm - 2:40pm PDT
TBA
  Mini-session

Attendees (8)